Death of Cary Institute senior scientist emeritus, Gary Lovett,  viewed as major loss for science
Gary M. Lovett, Cary scientist, died on Dec. 17 while skiing in the Catskills. Photo submitted

Death of Cary Institute senior scientist emeritus, Gary Lovett, viewed as major loss for science

MILLBROOK — For many of the readers who follow the forums at Cary Institute of Ecosystem Studies, the name of Gary M. Lovett may be familiar. His passing was shared by Cary President Josh Ginsberg, who made the announcement, saying: “It is with great sadness we share that Gary M. Lovett, forest ecologist and Senior Scientist Emeritus at Cary Institute of Ecosystem Studies, died on December 17, while skiing with friends in the Catskills.” His vast knowledge will be missed greatly.

He was a deeply valued member of the Cary community and had affiliations in many other communities, such as the Hubbard Brook research community, the Catskill Environmental Research and Monitoring (CERM) conference, and the Northeastern Ecosystem Research Cooperative. His sudden loss is felt by all who knew his probing mind, kind nature, and commitment to protecting the natural world, forests in particular.

“Gary quietly built strong collaborations, without ego, bringing together scientists to address complex ecological problems,” Ginsberg told the Millerton News. “Early in his career, he focused on the impact of pollution on forests. More recently, he moved out of the field and the lab, to the halls of Congress and to corporate boardrooms, to work towards better legislation and corporate action to reduce the accidental importation of forest pests, like the Asian long-horned beetle and Emerald ash borer that are devastating our forests. His work on what he coined ‘Tree-SMART Trade’ was creative, science-based and showed great promise. In his honor, we will continue this work.”

   Ginsberg went on to say: “We will continue to honor Gary’s legacy and work; details about a memorial are forthcoming. Our hearts go out to his wife, Janet, and daughter, Emma, and to the friends and colleagues who have sent an avalanche of love and condolences. Gary was a truly exceptional scientist, mentor, environmental advocate, and friend.”

Lovett was not just a scientist, but an advocate, as well; he worked with municipalities and the government, and he forged bonds with organizations that were nonprofit and had the same principles and desire to salvage the forests as he did. His willingness to work with others, to collaborate with those with like interests, allowed him to forge ahead with special projects such as his Tree-SMART Trade campaign, highlighting f actions to reduce the accidental importation of insects and diseases from international trade.

While Lovett is no longer with us, many of his papers and projects will live on. His writings on topics contained deep, scientific knowledge, but were always written with a light hand, a gentle touch and, often, with a sense of humor. More recent work can be found on the Cary website: “Beech Bark Disease,” written on July 1; “7 facts about the hemlock wooly adelgid”; and “Asian longhorned beetle: The beautiful insect devouring our trees.” These are only a few; there are many more,  short but packed with interesting facts and knowledge pertinent to the Dutchess County area and other rural sites. They are worth reading, and for his many friends, students and colleagues as well as Cary program-goers, will long provide a memory of this scientist too soon gone.

Latest News

Walking among the ‘Herd’

Michel Negreponte

Submitted

‘Herd,” a film by Michel Negreponte, will be screening at The Norfolk Library on Saturday April 13 at 5:30 p.m. This mesmerizing documentary investigates the relationship between humans and other sentient beings by following a herd of shaggy Belted Galloway cattle through a little more than a year of their lives.

Negreponte and his wife have had a second home just outside of Livingston Manor, in the southwest corner of the Catskills, for many years. Like many during the pandemic, they moved up north for what they thought would be a few weeks, and now seldom return to their city dwelling. Adjacent to their property is a privately owned farm and when a herd of Belted Galloways arrived, Negreponte realized the subject of his new film.

Keep ReadingShow less
Fresh perspectives in Norfolk Library film series

Diego Ongaro

Photo submitted

Parisian filmmaker Diego Ongaro, who has been living in Norfolk for the past 20 years, has composed a collection of films for viewing based on his unique taste.

The series, titled “Visions of Europe,” began over the winter at the Norfolk Library with a focus on under-the-radar contemporary films with unique voices, highlighting the creative richness and vitality of the European film landscape.

Keep ReadingShow less
New ground to cover and plenty of groundcover

Young native pachysandra from Lindera Nursery shows a variety of color and delicate flowers.

Dee Salomon

It is still too early to sow seeds outside, except for peas, both the edible and floral kind. I have transplanted a few shrubs and a dogwood tree that was root pruned in the fall. I have also moved a few hellebores that seeded in the near woods back into their garden beds near the house; they seem not to mind the few frosty mornings we have recently had. In years past I would have been cleaning up the plant beds but I now know better and will wait at least six weeks more. I have instead found the most perfect time-consuming activity for early spring: teasing out Vinca minor, also known as periwinkle and myrtle, from the ground in places it was never meant to be.

Planting the stuff in the first place is my biggest ever garden regret. It was recommended to me as a groundcover that would hold together a hillside, bare after a removal of invasive plants save for a dozen or so trees. And here we are, twelve years later; there is vinca everywhere. It blankets the hillside and has crept over the top into the woods. It has made its way left and right. I am convinced that vinca is the plastic of the plant world. The stuff won’t die. (The name Vinca comes from the Latin ‘vincire’ which means ‘to bind or fetter.’) Last year I pulled a bunch and left it strewn on the roof of the root cellar for 6 months and the leaves were still green.

Keep ReadingShow less
Matza Lasagne by 'The Cook and the Rabbi'

Culinary craftsmanship intersects with spiritual insights in the wonderfully collaborative book, “The Cook and the Rabbi.” On April 14 at Oblong Books in Rhinebeck (6422 Montgomery Street), the cook, Susan Simon, and the rabbi, Zoe B. Zak, will lead a conversation about food, tradition, holidays, resilience and what to cook this Passover.

Passover, marked by the traditional seder meal, holds profound significance within Jewish culture and for many carries extra meaning this year at a time of great conflict. The word seder, meaning “order” in Hebrew, unfolds in a 15-step progression intertwining prayers, blessings, stories, and songs that narrate the ancient saga of the liberation of the Israelites from slavery. It’s a narrative that has endured for over two millennia, evolving with time yet retaining its essence, a theme echoed beautifully in “The Cook and the Rabbi.”

Keep ReadingShow less