LJ seeking recipes from area fundraisers

During the quarantine, most nonprofit organizations have had to cancel their annual (and much loved) fundraising meals, from pancake breakfasts to chili suppers. 

This is not only a loss to the community, it is also a loss to the nonprofits, which count on the money those meals provide to do good works in our towns.

The Lakeville Journal Co. is preparing a special issue of Compass arts and entertainment that will be included with our issue of July 2. In that issue we will include recipes from some of our local organizations for the ham or lasagna or corned beef or roast beef or cakes or cookies or pies they might serve at a fundraising meal or sale.

We are now collecting those recipes from any nonprofits that would like to participate. We will publish them with a short explanation of what that organization does in the community. 

And we will remind our readers that the $5 or $10 or $20 they spend on at the firehouse or the legion hall is meaningful even in normal times; and is even more meaningful at this time.  

We hope that seeing delicious reminders of those favorite meals and food sales will not only spark some nice memories, but will also encourage readers to make donations large or small to the nonprofits that work so hard to keep our communities intact.

Any nonprofits and all cooks/bakers are asked to send in their recipes by Wednesday, June 3, to cynthiah@lakevillejournal.com. If you do not get confirmation, check back with us, it might mean we didn’t receive it. If you have a lovely photo of the finished food, please feel free to include it. 

It would be wonderful if you could share some of the history of your recipe and who first developed it and how long it’s been used (and of course please indicate which nonprofit event it is/was made for). 

Some fundraiser meals have a single recipe that is used again and again; others function on a donation basis, where home bakers or cooks provide their own best lasagna or pie or cake or cookies. Please do send us recipes whether it’s used by everyone each year or whether it’s something you cooked or baked individually and donated.

Restaurants are also invited to send in a recipe for a dish that is served at a fundraising event each year, such as the chicken pot pie dinner at The White Hart for the Salisbury Winter Sports Association. 

We look forward to working together with you on this issue. For questions and recipes, email Cynthia Hochswender at cynthiah@lakevillejournal.com.

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