Autumn in a Glass: Enjoy Falls’ Beers This Fall
Kent Falls Brewing’s assistant brewer Ralph Alterisio with Wooded Streams, their “fall lager.” 
Photo by Will Siss

Autumn in a Glass: Enjoy Falls’ Beers This Fall

How do you capture a season in a beer? In the winter, a bold, roasty stout complements the dark hours. In the summer, a citrusy India pale ale embodies the moment. Come fall, brewers search for the right amount of amber, sweetness and crispness to match the promise of refreshing air and leaves underfoot.

Two local breweries, Kent Falls Brewing Co. in Kent, Conn. and Great Falls Brewing Company in North Canaan, Conn., hope to capture autumn in a glass this year.

New Releases at Kent Falls Brewing

Kent Falls Brewing (33 Camps Rd., Kent, CT 06757) recently released a malt-forward “fall lager” called Wooded Streams that balances the refreshment you get from a lager with a bread crust flavor that lingers in a robust beer.

“It’s a celebration of fall,” said Barry Labendz, one of Kent Falls’ owners. “As the weather turns and it gets cooler, it’s easier to drink something with more body to it.”

With its deep, copper tone and lower alcohol, it’s similar to beers swigged at German festivals, including Oktoberfest in Munich. Kent Falls’ take on it is not quite to Oktoberfest-beer style, primarily because it uses local ingredients. Its malt comes from Connecticut and Massachusetts.

The brewery’s rural location and stunning views make it a destination, especially as the leaves turn as dark as Kent Falls’ Candy Cap imperial stout or as golden as their Pilsner, known as The Hollow.

Labendz noted that enjoying any beer, but especially a fall beer, means taking in the experience with all your senses. At Kent Falls, that can mean catching a brisk breeze, sitting at a picnic table listening to kids laugh and crunch in the leaves, sipping a warming porter.

“The fall gets you where you want to be drinking something warm outside like a cup of tea or coffee,” he said. “A little higher alcohol beer fits that sort of vibe.”

This month, Kent Falls is also releasing a new West Coast-style India pale ale.

At Great Falls Brewing Company, Channel the Flannel

Another nearby brewery that relishes the season is Great Falls Brewing (75 Main St., North Canaan, CT 06018). Its taproom in a converted train station is continually refreshing its taplines with seasonal offerings.

In the spring, their Fruit Snack Berliner Weisse, a wheat beer made with lactose, with varieties that feature passionfruit and pineapple, is a sweet lift out of the doldrums. And you can taste summer in their Lazy Hazy Housy IPA, which coaxes mango from the hops.

But before diving into their Ski Tracks spiced winter ale, there are two autumn beers that complement the invigorating season.

Its lighter, cleaner twist on a traditional Oktoberfest-style lager is called Layderhoz'n Oktoberfest. It catches your attention with its malty aroma but doesn’t leave a cloying aftertaste. It’s crisp and begs for further sipping.

Its deep amber harvest ale, Channel the Flannel, might be a reward for raking leaves or a pleasant pairing with apple fritters.

Will Siss is the “Beer Snob” columnist, podcaster and author of "Connecticut Beer" (The History Press). He can be reached at www.beersnobwrites.com

Latest News

Love is in the atmosphere

Author Anne Lamott

Sam Lamott

On Tuesday, April 9, The Bardavon 1869 Opera House in Poughkeepsie was the setting for a talk between Elizabeth Lesser and Anne Lamott, with the focus on Lamott’s newest book, “Somehow: Thoughts on Love.”

A best-selling novelist, Lamott shared her thoughts about the book, about life’s learning experiences, as well as laughs with the audience. Lesser, an author and co-founder of the Omega Institute in Rhinebeck, interviewed Lamott in a conversation-like setting that allowed watchers to feel as if they were chatting with her over a coffee table.

Keep ReadingShow less
Reading between the lines in historic samplers

Alexandra Peter's collection of historic samplers includes items from the family of "The House of the Seven Gables" author Nathaniel Hawthorne.

Cynthia Hochswender

The home in Sharon that Alexandra Peters and her husband, Fred, have owned for the past 20 years feels like a mini museum. As you walk through the downstairs rooms, you’ll see dozens of examples from her needlework sampler collection. Some are simple and crude, others are sophisticated and complex. Some are framed, some lie loose on the dining table.

Many of them have museum cards, explaining where those samplers came from and why they are important.

Keep ReadingShow less