The Benefits Of Forgetting

The next time you misplace your glasses, lose your car keys, or can’t recall someone’s name, take heart. Forgetting is not necessarily a failure of your mind. It is a required function that helps your mind to work best.

That was the underlying message Dr. Scott A. Small, a physician specializing in aging and dementia, gave to about 70 participants during a recent Zoom presentation sponsored by Noble Horizons senior community in Salisbury, Conn.

Small is a professor of neurology and psychiatry at Columbia University, where he is director of the Alzheimer’s Disease Research Center. During the hour-long presentation on Aug. 17, he discussed his latest book, “Forgetting: The Benefits of Not Remembering.” The distinguished memory researcher offered insights into memory loss and Alzheimer’s. 

Forgetfulness, said Small (who splits his time between his homes in Millerton, N.Y., and New York City), is more than just normal: It’s actually beneficial. 

“If you know somebody who is bitter with pain, a tyrant, vengeful, antisocial, you know someone whose memory-forgetting balance is off,” Small said. “Fear results when the brain burns too hot and operates on fear memories. You become antisocial and can’t open up your heart to become prosocial.”

When old information is pushed out of the brain, he said, new memories form. Small explained that a structure buried deep in the brain’s temporal cortex, the hippocampus, allows the brain to save memories. An area in the prefrontal cortex, located behind our foreheads, is the area that helps us open and retrieve memories.

Whenever you save a document onto your computer hard drive, Small explained, or open a previously stored file, you are playing with your computer’s memory just as your brain does with your own. 

By clicking open, he said, you can scroll through your saved files, retrieve the right one, and recall it to your computer screen. Similarly, the prefrontal cortex scrolls through and recalls saved memories.

When we sleep, Small told participants, we clear our minds and clear our slates. People who are sleep-deprived, he said, tend to have “too many memories that haven’t been trimmed down.” 

For example, individuals suffering from Post Traumatic Stress Disorder (PTSD) possess too many fear memories, resulting in brain malfunction. Small refers to this as the “brain burning too hot.”

The forum also featured a question-and-answer portion, where participants posed questions such as: What kinds of tests are out there to determine if someone has Alzheimer’s or is simply experiencing normal forgetting, or age-related forgetting? What can people do to keep their brain healthy? Can microbes in the gut affect what is happening in the brain? How has COVID-19 affected the brain and memory?

If you were not able to attend the Noble Horizons presentation and would like to watch a replay of Small’s talk and find the answers to the above questions, a recording of the event can be viewed on Noble Horizons’ website, www.noblehorions.org.

For a deeper dive into the mysteries of the brain and an explanation of how the right mix of forgetting and memory allows you to be emotionally healthy, Small’s book, “Forgetting: The Benefits of Not Remembering,” illuminates the mysteries of the brain with personal stories and the latest scientific data on the topic of memory and memory loss. 

Latest News

Fresh perspectives in Norfolk Library film series

Diego Ongaro

Photo submitted

Parisian filmmaker Diego Ongaro, who has been living in Norfolk for the past 20 years, has composed a collection of films for viewing based on his unique taste.

The series, titled “Visions of Europe,” began over the winter at the Norfolk Library with a focus on under-the-radar contemporary films with unique voices, highlighting the creative richness and vitality of the European film landscape.

Keep ReadingShow less
New ground to cover and plenty of groundcover

Young native pachysandra from Lindera Nursery shows a variety of color and delicate flowers.

Dee Salomon

It is still too early to sow seeds outside, except for peas, both the edible and floral kind. I have transplanted a few shrubs and a dogwood tree that was root pruned in the fall. I have also moved a few hellebores that seeded in the near woods back into their garden beds near the house; they seem not to mind the few frosty mornings we have recently had. In years past I would have been cleaning up the plant beds but I now know better and will wait at least six weeks more. I have instead found the most perfect time-consuming activity for early spring: teasing out Vinca minor, also known as periwinkle and myrtle, from the ground in places it was never meant to be.

Planting the stuff in the first place is my biggest ever garden regret. It was recommended to me as a groundcover that would hold together a hillside, bare after a removal of invasive plants save for a dozen or so trees. And here we are, twelve years later; there is vinca everywhere. It blankets the hillside and has crept over the top into the woods. It has made its way left and right. I am convinced that vinca is the plastic of the plant world. The stuff won’t die. (The name Vinca comes from the Latin ‘vincire’ which means ‘to bind or fetter.’) Last year I pulled a bunch and left it strewn on the roof of the root cellar for 6 months and the leaves were still green.

Keep ReadingShow less
Matza Lasagne by 'The Cook and the Rabbi'

Culinary craftsmanship intersects with spiritual insights in the wonderfully collaborative book, “The Cook and the Rabbi.” On April 14 at Oblong Books in Rhinebeck (6422 Montgomery Street), the cook, Susan Simon, and the rabbi, Zoe B. Zak, will lead a conversation about food, tradition, holidays, resilience and what to cook this Passover.

Passover, marked by the traditional seder meal, holds profound significance within Jewish culture and for many carries extra meaning this year at a time of great conflict. The word seder, meaning “order” in Hebrew, unfolds in a 15-step progression intertwining prayers, blessings, stories, and songs that narrate the ancient saga of the liberation of the Israelites from slavery. It’s a narrative that has endured for over two millennia, evolving with time yet retaining its essence, a theme echoed beautifully in “The Cook and the Rabbi.”

Keep ReadingShow less
Housy baseball drops 3-2 to Northwestern

Freshman pitcher Wyatt Bayer threw three strikeouts when HVRHS played Northwestern April 9.

Riley Klein

WINSTED — A back-and-forth baseball game between Housatonic Valley Regional High School and Northwestern Regional High School ended 3-2 in favor of Northwestern on Tuesday, April 9.

The Highlanders played a disciplined defensive game and kept errors to a minimum. Wyatt Bayer pitched a strong six innings for HVRHS, but the Mountaineers fell behind late and were unable to come back in the seventh.

Keep ReadingShow less