NECC honors Julie Schroeder at 8th Annual Chef & Farmer Brunch

From left, Cristal Dominguez, Scout Beddingfield and Lenny Sutton promoted NECC’s Summer Lunch Box program while offering watermelon and goat cheese salad to guests. Photo by Kaitlin Lyle

LAKEVILLE, Conn. — Once again, the North East Community Center (NECC) exceeded  expectations at the eighth annual Chef & Farmer Brunch at Fairfield Farm on Sunday, July 29.

For the third year in a row, the NECC’s largest fundraiser sold out; 330 guests were in attendance. Dressed in their best summer attire, guests began arriving to The Hotchkiss School’s Fairfield Farm at 11 a.m.

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