- Lakeville Journal
- Millerton News
- Winsted Journal
- Compass A&E
- TriCorner Real Estate
KENT — The tunes were playing and the food was plentiful at the 102nd Firemen’s Ball on Saturday, June 8. Clouds hovered above, but nothing could put a damper on this highly anticipated evening. Along with the sound of champagne corks popping and the aroma of a sizzling grill, the stars were aligned for the festivities.
Hors d’oeuvres, donated by the Bull’s Bridge Inn and Kent Pizza Garden, were served first, as guests arrived at 6 p.m.
As always, the centerpiece of the meal was roast beef cooked by the fire company volunteers; 106 pounds of roast beef were donated by Gary...